Course Description

Using both self-directed and facilitated approaches, learners will have an opportunity to review fundamental knowledge related to food, nutrients, and nutrient metabolism. In this module, learners will also be oriented to nutrition care processes in Canada. This course is a mandatory requirement for other courses in the Internationally Educated Dietitians Pre-registration Program.


Full-day classes include a one-hour lunch break from 12:30 p.m. to 1:30 p.m. 


Department Consent Required

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