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Course Description

This course will help candidates become more familiar with standards for entry into dietetics practice in Canada so they are prepared to enter practicum placements. It will also assist candidates in enhancing their capacity to document professional knowledge, skills, and practical experiences for professional registration purposes. Specific emphasis will be given to the integration of prior experiences with learning gained within the IDPP.

Notes

Full-day classes include a one-hour lunch break from 12:30 p.m. to 1:30 p.m. 

Requisites

Department Consent Required
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